University of Helsinki

Abstract Submission

The deadline for abstract submission is September 5, 2008.

The abstract should not exceed two pages. It should include a concise title, the names of all authors (including the first and last names), the institution of each author, and the email address of the corresponding author. A maximum of two references may be included.

The written versions of the presentations may be sent to be published in  Archiv für Lebensmittelhygiene, theme number for food control, June 2009. All manuscripts will go through a peer-review process.

The dead line for the manuscripts is 28th November 2008.

Authors should follow the guidelines given for the authors of Archiv für Lebensmittelhygiene. The information for authors may be downloaded here.

Manuscripts should be sent to:
mari.nevas@helsinki.fi