SPSS and Multivariate Analysis (2 ECTS Cr)
Dr Jarmo Heinonen, Laurea University of Applied Sciences, Espoo
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|
14.2.2012, 17.2.2012
and 21.2.2012
Helsinki |
Spring Symposium 2012. Nordic diet - Evidence Towards Updated Nutrition Recommendations
Finnish Society for Nutrition Research
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30.3.2012
Helsinki |
Advanced Course on Chemistry, Health Effects and Legislation of Food (3 ECTS Cr)
Prof. Heikki Kallio and Doc. Baoru Yang, Dept of Biochemistry and Food Chemistry, University of Turku
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7.-9.5.2012
Turku |
Functional Foods (3 ECTS Cr)
Prof. Marina Heinonen, Dept of Food and Environmental Sciences, University of Helsinki
|
|
28.-31.5.2012
Helsinki |
ABS Annual Seminar
ABS Management Board |
|
4.6.2012
Espoo |
Probiotics and Prebiotics: update on current knowledge and future challenges (4 ECTS Cr)
Prof. Seppo Salminen, Prof. Celia Ferreira, Adjunct Prof. Miguel Gueimonde, Adjunct Prof. Maria Carmen Collado, Adjunct Prof. Arthur Ouwehand and Adjunct Prof. Sampo Lahtinen, University of Turku
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|
11.-15.6.2012
Turku |
Grant writing: how to write a competitive application to a funding agency (3+1 ECTS Cr)
Prof. Hannu Mykkänen, Institute of Public Health and Clinical Nutrition, University of Eastern Finland and Professor Hani El-Nezami, School of Biological Sciences, Hong Kong University
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|
13.-16.8.2012
Kuopio |
Nutrition communication (2 ECTS Cr)
Arja Erkkilä, PhD and Ursula Schwab, PhD, Institute of Public Health and Clinical Nutrition, University of Eastern Finland
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|
21.-24.8.2012
Kuopio |
Food and Nutritional Toxicology Lecture Series 9: Herbal Remedies and Nutritional Supplements: Applications, Efficacy and Safety (3 ECTS Cr + 1 ECTS Cr for the report)
Adjunct Prof. Hani El-Nezami and Prof. Hannu Mykkänen, Institute of Public Health and Clinical Nutrition, University of Eastern Finland
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|
22.-24.10.2012
Kuopio |
Molecular biology of intestinal microbiota and food chain bacteria (3 ECTS Cr)
Prof. Airi Palva, Dept of Veterinary Biosciences and Prof. Johanna Björkroth, Dept of Food Hygiene and Environmental Health, University of Helsinki
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|
26.-28.11.2012
Helsinki |
Koesuunnittelu ja vastepintamallitus Matlab-ohjelmistoa käyttäen elintarvikealan sovelluksissa (5 ECTS Cr)
Doc. Kirsi Jouppila,
Dept of Food and Environmental Sciences, University of Helsinki
|
|
2012
Helsinki |
Human waterborne pathogens – enteric bacteria and viruses (2 ECTS Cr)
Prof. Marja-Liisa Hänninen and Dr Leena Maunula, Dept of Food Hygiene and Environmental Health, University of Helsinki
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|
2012
Helsinki |
Elintarvikevälitteisten patogeenisten bakteerien genetiikka, proteomiikka ja bioinformatiikka (2 ECTS Cr)
Prof. Miia Lindström, Dr Annamari Heikinheimo and Prof. Hannu Korkeala, Dept of Food Hygiene and Environmental Health, University of Helsinki
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2012,
Helsinki
(rescheduled from 2011 for 2012) |
